Business Sunday

Sunday 19.10.2025 - 15:00 - 19:00

The Business Sunday will not only spotlight distributors but also feature selected spirits brands, enriching the event for HoReCa decision-makers.

This diverse showcase offers an extensive look at the latest in beverage innovations, catering to the refined tastes and high standards of Zurich's hospitality industry.
Attendees will have the unique opportunity to explore a curated selection of products, fostering valuable connections and discovering new offerings to elevate their establishments.
After 16:00, it will transitions to welcome influencers and wine lovers, allowing wine enthusiasts to experience the curated selections of wines, and spirits. This opens up the event for broader engagement, providing attendees with the opportunity to explore, taste, and connect with the brands and products showcased earlier in the day to industry professionals.

PROGRAMM

Sunday 19.10.2025
  • 12:00 - 14:00: Tenute Navarra HoReCa Lunch

    Banhofquai 11, 8001 Zurich

    RESERVE YOUR SEAT
  • 15:00 - 16:00: Business Sunday (only for operators)

    Papiersaal Zürich, Kalanderpl. 6, 8045 Zurich
  • 15:30 - 16:30: Neue Impulse mit Crémant – für Gastronomie & Handel
    Crémant ist mehr als nur eine Alternative zu Champagner. 🥂 Entdecken Sie die Vielfalt, Eleganz und das Potenzial dieser Schaumweine – und wie sie neue Impulse für Gastronomie und Handel setzen können.

    Papiersaal, Kalanderpl. 6, 8045 Zürich

    RESERVE YOUR TICKET
  • 17:00 - 18:00: Die Einzellagen von Vinattieri Ticino - priority for HoReCa
    Entdecken Sie die einzelnen Terroirs von Vinattieri, wo jede Weinbergparzelle ihre eigene Identität offenbart. Vom Boden bis zum Mikroklima – jede Nuance prägt Weine von bemerkenswertem Charakter. Eine Reise durch diese einzigartigen Ausdrucksformen enthüllt die wahre Seele des Tessins.

    Papiersaal, Kalanderpl. 6, 8045 Zürich

    RESERVE YOUR TICKET
  • 18:30 - 19:30: Champagne Pairing Secrets - priority for HoReCa
    Champagne is more than an aperitif. 🍾 In this masterclass, Peter Jauch showcases Champagne’s versatility at the table, pairing different cuvées with a selection of small bites. A session designed to unlock Champagne’s full gastronomic potential.

    Papiersaal, Kalanderpl. 6, 8045 Zürich

    RESERVE YOUR TICKET

INDUSTRY DAY EXHIBITOR & WINERIES 2025

2025 EDITION EXHIBITOR & WINERIES

The list get updated daily

1Wein Bulgarian Wines

Switzerland

Athos Wines

Switzerland

Baur au Lac Vins

Switzerland

Casa Vina

Switzerland

Champagne Le Brun de Neuville

France

Château de Beaucastel

France

Ciausoiu Vinothek

Switzerland

Vini Clementi

Italy

DaVinum

Italy

Divina

Switzerland

Giulio da Riva Prosecco

Italy

Felsen Kellerei Schaffausen

Switzerland

Les Grands Chais Suisse

France

Getranke Lussi

Switzerland

Gourmet Wine Travel

Switzerland

Cantina Mascarello Michele & Figli

Italy

Monafaro

Switzerland

Nebó winery

Slovenia

Olim Latium

Italy

La Piemontina

Italy

La Sobrerie

Switzerland

Poderi Moretti

Italy

Regli Weine

Switzerland

Rotweine Lang

Austria

Rutishauser Divino

Switzerland

South Wines

Switzerland

Tenute Navarra

Italy

U'Cavalir

Switzerland

Vigneti Cenci Franciacorta

Italy

Vinisfera

Switzerland

the Wine Broker

Switzerland

TraVino

Switzerland

Uva Matris

Italy

Very Distinct Products

Switzerland

Vinattieri

Switzerland

Vini Vari GmbH

Switzerland

WeinHaus

Switzerland

SPONSORS & PARTNERS